At Little Morton Farm our aim is for our produce to be the best it can be. We believe that food should taste great and be produced as ethically and responsibly as possible. We adopt a Traditional approach working with nature and the seasons.
Our approach is to batch butcher and freeze our produce working with the seasons and helping to reduce food waste.
This means we don't always have everything available. We do butcher regularly and if you would like to place an order would like something fresh then please get in touch, we will be happy to help.